Coffee Varieties and Quality Control

   What's in your brew?


Kenya | Columbia | Brazil | PNG | Mexico | Nicaragua | Honduras 

Our Coffee Beans are sustainably and ethically sourced from countries all around the world. We source them as raw green beans and through our roasting processes on our Petrocini roaster, our Head Roaster Jamie creates blends and single origins roasts that compliment each bean variety. 

The beans are grown in different altitudes  with a wide range of air temperatures- which alongside roasting temperatures of up to 230 degrees and roasting time duration creates the different flavours amongst each coffee blend. 

From the coffee fields to individually hand bagging out each bag of coffee for a customer - we can only ensure the highest of quality and consistency.